El Maso DO Almansa

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El Maso DO Almansa

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Garnacha Tintorera is the most representative grape of Almansa. Our grapes are carefully selected from the low-yield bush vines of over 90 years old and grow at a high altitude of almost 1200 mt above sea level. El Maso is obtained with very ripe and selected grapes, manually harvested. Once the grapes reach the cellar, they start the vinification process that takes place under the careful supervision of our four oenologists. The combination of these elements creates a wine that can enrich the tasting experience beyond the most ambitious expectations.

Brand:Finca Fella

Origin:Italia

Manufacturer:Diego Lopez, Flavio Fabiani and Dennis Verdecchia

Address:Almansa, Albacete

Garnacha Tintorera
Red
Soft stalk-stripping . Maceration -fermentation for 25 days. Malo -lactic fermentation in American and French oak for 12 months.
Deep garnet red. Intense and persistent, with notes of cherry and blackcurrant, herbs, cinnamon, cloves, cocoa, licorice and hints of mineral. Great structure, velvety tannins, very persistent with a long finish; ready to drink or well suitable for ageing.